Therefore, it can be easily concluded that if you are looking for a little extra bitter for your wine selection, it is best to consider using a Chenin Blanc variety of wine instead of white wine like Pinot Grigio.įinal Thoughts on Chenin Blanc vs. Thus, when it comes to Chenin Blanc’s versatility, you will find that certain types will have tannins in them, making them the winner in this comparison. Pinot Gris will be one of the white wine varieties that filters out all of the organic compounds and microorganisms found in red wines. On the other hand, Pinot will only pair with certain dishes and does not have the versatility of Chenin Blanc during the winemaking process. To start, Pinot Gris will be the better option to cook with, infused with a nice zesty, citrusy flavor palette that can be amazing in the right seafood pasta dishes, grilled chicken salads, or otherwise.Ĭhenin Blanc is better for drinking rather than cooking, meaning that when you select one of these vintages, you will have no issue finding a bottle to match the evening’s meal plans. This one is going to be easy to assess, being that out of all three categories: brewing techniques, food pairings, and cooking abilities, Chenin Blanc will carry two of them. However, on that same token, more knowledgeable wine enthusiasts and sommeliers will know what to look for and enjoy the plethora of different vintages that pair with just about any food dish cooked on earth. The con for Chenin Blanc will be the confusion that some will experience when trying to select the right type of wine, being there are such wide varieties to select from. However, the con will be the limit to which you can pair this vintage as a beverage, leaving it restricted to lighter dishes and as a stand-alone for entertainment endeavors and public events. The pro for Pinot Grigio will be the ease with which to drink and cook with this vintage, and the zesty citrus flavor will be a benefit to most fish and light pasta dishes. Pros and Cons: Chenin Blanc vs Pinot Grigio So where Pinot Gris can pair with lighter foods and dishes, Chenin Blanc will have the versatility to match with multiple types of foods. That being said, there is only one way to make this wine type, leading us to the Chenin Blanc grape varieties of wine.ĭepending on the grape’s ripeness, vineyard winemakers can create four different varieties of wine, each with their unique taste profile and primary flavors. Pinot Gris is going to be a simple vintage, which requires simple winemaking processes to create the iconic flavor profile and primary flavors sommeliers look for in this type of vintage. Sweet Chenin Blanc will have rich flavors of toasted almond, mango, and mandarin orange, which can be compared to the Pinot Gris primary flavors of raw almonds, cantaloupe, and lemon zest.Įach of these two vintages will pair nicely with lighter dishes and fresh seafood plates and can be served as a solo beverage option during entertainment events. That being said, the closest that Pinot Gris and Chenin Blanc come to flavor will be between the sweet styles and traditional Pinot. The Chenin Blanc grape is versatile and can be made into many different forms of wine, starting with Dry, off-dry, sweet, and sparkling. Pinot Gris (or Grigio) is a light wine with zesty citrus fruit flavors with notes of earthiness. In this case, we must consider white wines to consider Chenin Blanc, a versatile selection that will pair well with a wide range of foods. Summer and warm weather bring white wines and rosés, while autumn would be during the period of Thanksgiving when a good red wine would be appropriate. Most of the time, you will need to find something to give to another person. When it comes to wine, there are going to be a few ways to approach selecting the right vintage.
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